Club/Event Manager Full Time

We are looking for a talented and motivated Club/Event Manager who can take charge of running the Club in an efficient, fiscally responsible manner while providing the “Woman’s Club Experience” to our patrons. Responsibilities include overseeing daily operations, performing general clerical tasks, scheduling and implementation of events.

 Event Coordinator-Part-time

GENERAL RESPONSIBILITIES:

•Respond to all Member and Public Event Inquiries in a timely and professional manner.

•Manage the reservation system for both Member and public events.

•Coordinate the scheduling of events and the corresponding staffing needs in conjunction with the Head Server and Kitchen Manager.

. Act as Hostess for all member and public events

•Ensure all steps of services are being followed guaranteeing quality service to Members and guests. Resolve any complaints.

•Prepare Check and collect money from guests for outside and special Member events.

•At all times, work closely with the Board of Directors to achieve the best interests of the membership.

•Create a comfortable, respectful, congenial, atmosphere for the members and the public using the Club; relate to them in an efficient, patient, and organized manner.

•Work to maintain a schedule of profitable, efficient, and well-managed events.

•Be familiar with all duties of Club’s paid personnel and fill in if necessary.

Banquet/Event Cook, Part Time

We are looking for an experienced Cook who has had the responsibility for the meal from preparation to presentation in a restaurant setting.  This person will be working in a private Club in an historical home which caters events days, evenings and weekends. They must be willing to help in all areas of the kitchen.